Copper chelated by EDTA in the form of dispersible microgranules.
It is a solid formulation rich in chelated copper in the form of highly dispersible microgranules in water. The presence of EDTA provides copper with greater stability, preventing its loss and favoring its gradual assimilation by the plant according to its nutritional needs.
CERTIFICATIONS FOR AGRICULTURE: ECOLOGICAL.
ADVANTAGES AND BENEFITS:
- The complex formed with EDTA favors a greater availability of copper compared to traditional products with copper, achieving greater efficiency and distribution.
- It enhances nutritional assimilation through the leaf by contact effect.
- Greater resistance to washing after application and consequently greater persistence and durability due to its ability to be incorporated through the plant epidermis.
DOSAGE AND INSTRUCTIONS FOR USE:
|CROP||TIME OF APPLICATION||FOLIAR||FERTIGATION|
|Fruit trees||Winter treatment. It may cause defoliation in deciduous fruit trees||1 – 3 kilos/1000 liters||
2 – 4 kilos/ha
|Horticultural||After transplanting and during the vegetative growth phase||1 – 2 kilos/1000 liters||2 – 3 kilos/ha|
|Olive||Before budding and during autumn||1 – 2.5 kilos/1000 liters||2 – 4 kilos/ha|
|Table grape and vine||After the harvest and pruning||1 – 2 kilos/1000 liters||
2 – 3 kilos/ha
|Citrus||From the fruit setting phase to the harvesting of the fruit||1 – 3 kilos/1000 liters||2 – 3 kilos/ha|