It is a liquid formulation of algae extract with amino acids enriched with molybdenum.
It is a liquid formulation of algae extract with amino acids and enriched with microelements. The algae act as a powerful natural growth regulator while the amino acids provide the nitrogen that the plant needs for its development. Molybdenum is directly involved in the process of nitrogen absorption by the plant and, therefore, is an essential component for increased flowering and optimal plant growth.
CERTIFICATIONS FOR AGRICULTURE: ECOLOGICAL, BIODYNAMIC.
ADVANTAGES AND BENEFITS:
- Molybdenum allows a correct flowering, setting and fattening of the fruit.
- Amino acids provide a direct nutritional contribution, which activate the biosynthesis of primary and secondary metabolites.
- It corrects stress situations in crops caused by drought, cold and heavy metal phytotoxicity.
- It favors the biosynthesis of essential hormones for the correct development of the plant.
DOSAGE AND INSTRUCTIONS FOR USE:
|CROP||TIME OF APPLICATION||FOLIAR||FERTIGATION|
|Fruit trees||During the beginning of flowering, the beginning of fruit set and until the ripening of the fruit||2 – 3 liters/1000 liters||
3 – 6 liters/ha
|Horticultural||From transplant to the end of the crop cycle|
|Olive||From the beginning of budding to flowering|
|Table grape and vine||From the appearance of flower buds, during flowering and until fruit set|
|Citrus||From bud break|
Composition: cream of algae and molybdenum.