It is a liquid formulation with amino acids that favors the development and vegetative growth.
Liquid formulation with 13% free amino acids from protein hydrolyzate. Foliar or fertigation application involves the direct supply of a source of amino acids for protein synthesis, preventing the plant from having to spend energy for their synthesis. Amino acid metabolism involves a direct supply of organic nitrogen to the growing organs of the plant. Moreover, amino acids act as complexing agents for essential macronutrients and micronutrients for the plant.
ADVANTAGES AND BENEFITS:
- It decreases the energy expenditure of the plant and increases its resistance to climatic stress.
- It increases the contribution of organic nitrogen involved in the development and vegetative growth.
- It increases the absorption and translocation of nutrients through the root.
DOSAGE AND INSTRUCTIONS FOR USE:
|CROP||TIME OF APPLICATION||FOLIAR||FERTIGATION|
|Fruit trees||During the beginning of flowering, the beginning of fruit set and until the ripening of the fruit||2.5 – 5 litres/1000 litres. Make several applications every 8 – 12 days||
15 – 20 liters/ha. Make several applications every 7 – 10 days
|Horticultural||From transplant to the end of the crop cycle|
|Olive||From the beginning of budding to flowering and fruit set|
|Table grape and vine||From the appearance of flower buds to fruit set|
|Citrus||From sprouting and during the process of fruit formation|
Composition: Amino acids.